Buchanan’s Old Mill Pancake MixBuchanan_Pancake_Mix_Front_Label_4lb[1]

This is my wife’s family’s Whole Wheat Pancake Mix.  Shauna’s sister Sherrie has brought it back, after it fell off due to their fathers’ health. I have been a fan of whole wheat mixes my entire life and I am proud to say this is one of the finest I’ve ever had. The pancakes are light, sweet and full of flavor. This is a recipe from the 1930’s, originating in Roosevelt, UT which sits at the southern edge of the Uintah Mountains, the highest East to West running mountain range in the continental U.S. Try it I’m sure you will like it. We also use it for many things besides pancakes. – Perry Peacock

  • Premium Whole wheat blend
  • Locally milled from top quality fresh grains
  • Light and fluffy pancakes
  • Pancakes so good you don’t need anything on them
  • A great item to have extra on hand for preparedness needs at home

Other camping uses

  • Mix a thick dough wrap on a stick for doughboys
  • Mix a thick dough put in coals on a fire for ash cakes
  • Make biscuits, slice and add bacon and egg
  • Add berries for extra flavored biscuits
  • Even make cinnamon rolls from thick dough
  • Use in making camp cobblers
  • Carry a baggie with you to add variety to your meals

Use like the mix in this video clip on making dough boys and ash cakes

Servings: 4 pound bag makes up to 130 4” pancakes

Packaging: Outer bag is brown moisture resistant paper, inner plastic bag is  2-2 pound bags

Price: $6.97

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